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This is a good way to use up basil. The summer diamond is a favorite of mine, and many of the recipes in this roundup have been around for a while, but this one has always made me smile. It’ll save you from having to go to the market or take your basil with you when you travel.
This recipe for summer diamond looks as bright and fresh as ever, and I think I like the extra step of freezing it to preserve the bright green color. I’m not sure if basil is as much of a pest as I used to be, but I think this recipe is a great way to throw it away if you don’t have it around.
Summer diamond is a staple of the season. It was originally a summery green basil recipe that was created by a chef who wanted to replace the usual basil with one that was still in season. The chef went to the market one day and saw a green basil that was still in season. He told his wife that he was going to take it home and make it for himself. She said she would keep the recipe and he took it home.
The recipe is really simple. Instead of basil, substitute a bit of watermelon or cantaloupe. Put the watermelon or cantaloupe in a bowl and cover with water. Add a teaspoon of sea salt and a teaspoon of dried oregano.
So the chef’s wife didn’t make the recipe, he still had his watermelon. So he took the watermelon home and made it into a basil.
This recipe is also a good way to get your kids started making their own summertime treats. They will love making summertime candy for their friends and family.
The basil you start with can be a lot of different sizes. So if you don’t want your kids to have to make their own summertime basil, just substitute some smaller basil—the kind that doesn’t look so appetizing. You can also add a bit of orange, lemon, or lime into the recipe if you like.
There are a lot of ways to make summertime basil, but the most important thing is to buy the basil from a good source. The best way to buy summertime basil is from your local farmer. They usually sell it in bulk so you can buy a lot of it. In our case we use our local farmer to get all the basil we need because they have the best fresh basil in the north.
We use our local farmer to get all the basil we need because they have the best fresh basil in the north.
In addition to buying basil from your local farmer, you can also buy basil online when you need it. You can also buy basil online when you need it. You can also buy basil online when you need it.